C–is for Corn Flakes Candy, Cantata and Christmas

Mixed up some Corn Flakes Candy this afternoon.  So simple!

Combine 1 cup corn syrup and 1 cup brown sugar in a 3-quart saucepan.  Cook over moderate heat, stirring occasionally, until mixture bubbles.  Remove from heat.  Stir in 1 cup peanut butter and 6 cups corn flakes until well coated.  Drop by teaspoons on waxed paper.  Or, press into well-buttered 9 x 13 pan and cool until firm before cutting.

I usually make some for Christmas, but we had plenty of other sweets around, so didn't this time.

Christmas–that's my second favorite holiday (after Easter).

In a way, Christmas always begins in October for me, as that is when rehearsals for the community Christmas cantata begin.  I’ve missed a few years, maybe more than a few, but have usually sung in it over the past thirty-eight years!  I had an uncle who taught music here one year in the early 1960s, and apparently he was instrumental in getting the annual event started.  What a joy it is to sing about the birth of Jesus, the real meaning of Christmas!

Our traditional Christmas Eve soup and gifts with Benny’s side of the family was at his sister’s, just up the road.

Usually we go to a Christmas Eve candlelight service, but since Christmas was on Sunday, the Lutheran church (which we attended until a few years ago) had a Julotta (Christmas, just before dawn) candlelight service we went to instead.  Then we went to our Berean church's Christmas Day service.  Had a non-tradtional Christmas Day dinner here of crockpot BBQ pork ribs, followed by a relaxing day of nothing in particular.

Midweek my side of the family gathered for our WWW Christmas, always fun and filled with laughter, food, games (always Nerts), gifts, traditions and memories.

This would be our three (so far) grandkids!

Some of the immediate family was able to stay the entire week. Then we celebrated Christmas again with all the immediate family on New Year's Day!

Blessed, blessed, blessed!